Saturday, March 3, 2012

Babycakes Chocolate Almond Cake - REVISED - No Oil - White Whole Wheat

This recipe was adapted as a healthier alternative to the Chocolate Cake Pop recipe distributed with the babycakes Cake Pop Maker.

3/4 cup white whole wheat flour
1/2 cup sugar
3 tbsp cocoa
1/2 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
1/4 cup almond milk
3 tbsp applesauce
1 egg
1/2 tsp almond extract
1/4 cup freshly brewed coffee

Glaze or coating of your choice.   I chose powdered sugar. They gave me a bit of trouble releasing from the cake maker, so I may add a TBSP of butter the next time.

Mix dry ingredients.  Combine remaining ingredients except coffee.  Combine with dry ingredients.  Incorporate coffee.  Bake for 4 mins in cake baker.

Makes 3 1/2 dozen

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